Washington Parish Free Fair (1996)
A Taste of Louisiana with Chef John Folse & Company
Details
Collection:LPB
Genre: Cooking
Place Covered: Franklinton, Washington Parish, Louisiana
Copyright Holder: Louisiana Educational Television Authority
Date Issued: 1996-12-07
Duration: 00:24:48
Subjects: Folse, John D. | Chefs | Food | Cooking, American -- Louisiana style | Cooking, Cajun | FESTIVALS | Washington Parish Free Fair | Mile Branch Settlement (Franklinton, La.) | Soups | Cooking (Cabbage) | Cooking (Beans) | Cake
Contributors:
- Folse, John Host
- LaFleur, Donna Producer
- Jenson, Judy Guest
Description
In this episode from the “Fairs & Festivals of Louisiana” series of “A Taste of Louisiana” from December 7, 1996, Chef John Folse visits the Washington Parish Free Fair in Franklinton. In the kitchen, he cooks Cabbage & Bean Soup and Onion Shortcake. He also prepares Scripture Cake and discusses the history of Louisiana settlers with Judy Jenson, a volunteer at Mile Branch Settlement in Franklinton.