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Ms. Lucy's Cajun Classroom



Genre: Cooking

Place Covered: Baton Rouge, East Baton Rouge Parish, Louisiana

Copyright Holder: Louisiana Educational Television Authority

Date Issued: 2006-02-4

Duration: 00:24:00

Subjects: Zaunbrecher, Lucy Henry, 1938- | Food | Cooking, American -- Louisiana style | Cooking, Cajun | Cooking (Cabbage) | Cooking (Catfish)


  • Zaunbrecher, Lucy Henry Host
  • Yancey, Allegra Nevils Producer
  • Fortenberry, Rex Q. Producer
  • LeBlanc, Steve Interviewee


In this episode of “Miss Lucy’s Cajun Classroom” from February 4, 2006, Miss Lucy goes shopping for catfish at Tony’s Seafood Market in Baton Rouge, where she talks to store manager Steve LeBlanc. In her kitchen, she prepares Baked Catfish, Smothered Cabbage, and Ollie’s Biscuits. Lastly, Miss Lucy reads viewer mail.