User Login

Login Access

Search the Collections


Ms. Lucy's Cajun Classroom



Genre: Cooking

Place Covered: Baton Rouge, East Baton Rouge Parish, Louisiana

Copyright Holder: Louisiana Educational Television Authority

Date Issued: 2006-11-04

Duration: 00:25:25

Subjects: Zaunbrecher, Lucy Henry, 1938- | Food | Cooking, Cajun | Cooking, American -- Louisiana style | Cooking (Seafood) | Cooking (Crabs) | Cake


  • Zaunbrecher, Lucy Henry Host
  • Yancey, Allegra Nevils Producer
  • Fortenberry, Rex Q. Producer
  • LeBlanc, Steve Interviewee


In this episode of “Miss Lucy’s Cajun Classroom” from November 4, 2006, Miss Lucy visits Tony’s Seafood in Baton Rouge and talks about crabs with store manager Steve LeBlanc. In her kitchen, she prepares Blaise’s Salad, Crabmeat Special, and a Harvey Wallbanger Cake. Lastly, she reads viewer mail.